“Fish Oils” Fish Oil In lipid science, Fish Oil is a marine oil derived from the tissues of oily fish, which usually contain the omega-3 fatty acids eicosapentaenoic acid (EPA), and docosahexaenoic acid (DHA), mostly in a form of a triglycerides, accumulated from a diet rich in microalgae (microphytes). * [88093]
Fish Oil In lipid science, Fish Oil is a marine oil derived from the tissues of oily fish, which usually contain the omega-3 fatty acids eicosapentaenoic acid (EPA), and docosahexaenoic acid (DHA), mostly in a form of a triglycerides, accumulated from a diet rich in microalgae (microphytes). *