“Brassicaceae family (Cruciferae family)”  

Brassicaceae

  In nature, Brassicaceae (Cruciferae) is a family of flowering plants (angiosperms), also commonly known as the mustard family, crucifer family or cabbage family in the Brassicales order, belonging to the Eurosids II group of dicotyledons of Eurosids (true rosids) within the Rosids monophyletic clade.
  In nature, the family rich in edible plants known as Brassicaceae, Cruciferae, crucifers, mustard family, cabbage family each referring to the same family of flowering plants (Angiosperms) in the order of Brassicales order.
  The plants of the family Brassicaceae include:

• Brassicoideae subfamily
  • Brassiceae tribe (tribus Brassiceae)
    • Brassicinae subtribe (subtribus Brassicinae)
      • Brassica genus

The plant tribes of the family Brassicaceae include:

Brassiceae tribe (tribus Brassiceae) Aethionemeae tribe Alysseae tribe Alyssopsideae tribe Anastaticeae tribe Anchonieae tribe Aphragmeae tribe Arabideae tribe Asteae tribe Biscutelleae tribe Bivonaeeae tribe Boechereae tribe Buniadeae tribe Calepineae tribe Camelineae tribe Arabidopsis genus Cardamineae tribe Chorisporeae tribe Cochlearieae tribe Coluteocarpeae tribe Conringieae tribe Cremolobeae tribe Crucihimalayeae tribe Descurainieae tribe Dichroanthus tribe Dontostemoneae tribe Erysimeae tribe

Euclidieae tribe Eudemeae tribe Eutremeae tribe Halimolobeae tribe Heliophileae tribe Hesperideae tribe Hillielleae tribe Iberideae tribe Isatideae tribe Kernereae tribe Lepidieae tribe Malcolmieae tribe Megacarpaeeae tribe Microlepidieae tribe Noccaeeae tribe Notothlaspideae tribe Oreophytoneae tribe Physarieae tribe Schizopetaleae tribe Scoliaxoneae tribe Sisymbrieae tribe Smelowskieae tribe Stevenieae tribe Thelypodieae tribe Thlaspideae tribe Turritideae tribe Yinshanieae tribe

Examples of other genera in the plant family Brassicaceae include:

• Armoracia genus (horseradish genus)
  • Armoracia rusticana (horseradish species)

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“Brassicaceae (Cruciferous Vegetables)”  

Cruciferous Vegetables

  In nature, Cruciferous Vegetables (Brassicaceae) are the plant, root or the fruit of the plant in the Brassicaceae Family (Cruciferae Family), of the Brassicales (Capparales) order.

Crucifers

  The Cruciferous vegetable family is named for mostly for it's four petal cross-shaped (crucifer) flower. Cruciferous Vegetables, are known as the Crucifers, the Mustard family or Cabbage family and have a typical pungent odor usually associated with cole crops.

Some Crucifers

  Examples of some Crucifers are the Broccoli, Cabbage, Cauliflower, Cress, Horseradish, Turnip, Mustard, Radish, Rapeseed, Wasabi and Watercress.

Into our body, Raw cruciferous vegetables contain mild goitrogens (a thyroid inhibitor). **

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“Brassica genus”  

Brassica

  In nature, Brassica is a plant genus of the Brassicaceae (Cruciferae) family of flowering plants (Angiosperms) in the Brassicales (Capparales) order.
  In nature, the Brassica plant genus includes the mustard plants.
  Examples of species in the Brassica genus include:

• Brassica elongata (elongated mustard)
• Brassica fruticulosa (Mediterranean cabbage)
• Brassica hilarionis (St Hilarion cabbage)
• Brassica incana
• Brassica juncea (Indian mustard, brown and leaf mustards, Sarepta mustard)
• Brassica napus (rapeseed, canola, rutabaga, swede, swede turnip, Swedish turnip)
• Brassica narinosa (broadbeaked mustard)
• Brassica nigra (black mustard)
• Brassica oleracea (kale, cabbage, collard greens, broccoli, cauliflower, kai-lan, Brussels sprouts, kohlrabi)
• Brassica perviridis (tender green, mustard spinach)
• Brassica rapa (aka Brassica campestris) (field mustard, Chinese cabbage, turnip, rapini, komatsuna)
• Brassica rupestris (brown mustard)
• Brassica tournefortii (Asian mustard)
• Brassica balearica (Mallorca cabbage)
• Brassica carinata (Abyssinian mustard, Abyssinian cabbage)

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